from Simply in Season cookbook
It's been awhile - we ate leftovers for a week, then I was out of town, then I was sick and couldn't eat anything. We also re-used some of the recipes here and there over the past couple weeks. But finally we prepared an actual meal again. We had these waffles for dinner last night with half a grapefruit each. I love breakfast for dinner!
1 cup whole wheat flour
1/4 cup rolled oats
1/4 cup oat bran
2 tsp baking powder
1 tsp cinnamon
1/2 tsp salt
1/4 tsp ginger
1/4 tsp nutmeg
1 apple, diced
1/4 cup pnuts, chopped
1 1/2 cups milk
1 egg
1/4 cup butter, melted
1 tablespoon brown sugar
Combine dry ingredients. Stir in the apple and nuts. In a separate bowl, combine wet ingredients and beat well. Add to dry ingredients, and stir until well combined. Bake in a waffle iron.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment